We offer many products and techniques that will bring your floor back to its original appearance; just follow the directions on the product label and your floor’s beauty will reappear. You can also hire a flooring professional to come in and screen off the top coat of finish with a buffer, and apply a new coat of finish which will eliminate surface scratches and restore the original shine and luster of your hardwood floor.
For everyday cleaning there are a number of products available on the market specifically designed for natural stone (such as Black Diamond brand stone cleaners), or a solution of 2 parts water to 1 part Simple Green works well. A very simple method is to use warm soapy water and wipe the entire counter surface on a daily basis. You do want to avoid common household cleaners that have a bleach or ammonia base. These cleaners can damage your sealer and leave your counters more susceptible to stains.
As with any natural stone, certain exposure to heat may cause cracks due to thermal shock. We do recommend that you always place them on a trivet or cutting board to protect your countertop. (Review your electric appliance manual as a reference.)
Make sure you purchase a Non-Toxic sealer. The sealer should say on the bottle that it is safe for food preparation areas. If it doesn’t, investigate further and please give us a call.
Drano, Liquid Plumr, oven cleaners and floor strippers will harm quartz surfaces. Do NOT use these or any other harsh chemicals on your surface.
Yes! It is important to understand that while regular sealing is important, too much sealer can become a problem. Once a week or even once a month sealing can begin to build up in your granite material and begin to make the granite surface appear cloudy and dull. If this build up occurs we do recommend that you contact a stone restoration specialist to come out and clean and reseal your granite professionally.
We recommend that you seal your stone countertops anywhere from every 6 months to once a year. The frequency of sealing is typically based on the type of stone you have selected and the amount of traffic in the kitchen.
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